At Tagliata, the kitchen team rolls every piece of pasta by hand under the direction of chef and partner Julian Marucci. The chef knows that only house-made pasta really reflects the Italian culture of hospitality, which is exactly what Tagliata … Continue reading
From snakes to sharks, the National Aquarium in Baltimore houses a huge array of critters. They're divvied up into stunning, distinct exhibits that transport guests all around the world. Journey to the Blacktip Reef in the Indo-Pacific Ocean; explore down … Continue reading
After early the success of its Owings Mill location, the team behind Cilantro has decided to expand to downtown Baltimore. This fast-casual Mediterranean restaurant has drawn praise from critics and social media posters alike for its lightning-fast service, fresh and … Continue reading
If you're a whiskey-lover living in Baltimore, then you've probably already heard of Sagamore Spirit. This local distillery is making a name for itself with rye whiskey. The signature Sagamore Spirit Rye Whiskey begins in a spring house that dates … Continue reading
Filicori Zecchini's roots date back more than 100 years to early 20th-century Italy. Aldo Filicori and Luigi Zecchini teamed up to debut their first coffee shop (or botegga) in Bologna. The pair had already spent years learning how to find … Continue reading
M-Power Yoga is a fitness studio that offers a unique take on the concept of exercise classes. With each visit, you can expect a community of supportive members, live music, and classes that leave you feeling great. This O’Donnell Street … Continue reading
