The Baltimore Soup Company debuted its new location just in time to combat the chilly temperatures of the tail end of winter. Every day since it opened two weeks ago, local customers have come here to warm their bellies with a bowl of fresh soups crafted with locally sourced ingredients.
Although the exact lineup of soups changes on a daily basis, you can always expect creative concoctions. For example, you might see the sweet potato veggie on display, a creamy blend of sweet potato and veggies tinged with subtle sweetness thanks to brown sugar, cinnamon, and nutmeg. The beef barley soup and tomato-basil bisque offer savory options that are on the lighter side, whereas the Texas beef chili and Maryland crab cake soups bring some extra sustenance. Sandwiches and salads are also available to pair with your chosen soup or eat solo.